It's time for International Scone Week 2024. This is still an important event, where bakers around the world submit an entry for their favourite scone, sweet or savoury. My Pumpkin Scones from #ISW 2022, are one of the most popular posts on my blog, and I still make them often. This year I have baked a savoury scone recipe, which is one of my favorite ways to eat a scone for morning tea.
