When it's mango season in the tropics, one of our favourite ways to eat them as a dessert is in egg free and creamy Mango Mousse. Fresh or frozen mangoes can be used for this recipe. It's the perfect dessert to enjoy on a hot Summer's Day and over the Australia Day long weekend, which we are enjoying right now. However, I think you will love this dessert, anywhere and anytime.
Hello, I'm Pauline, a passionate home cook with over 40 years of recipe development experience and over 12 years of food blogging. I live in Tropical North Queensland. What began as a simple way to document family recipes has grown into Happy Retiree's Kitchen, a trustworthy source for achievable, delicious recipes. I'm a self-taught cook and food and travel blogger, and have spent over a decade perfecting how to make home cooking achievable, flavoursome, and very accessible. Let's cook.
Showing posts with label mango. Show all posts
Showing posts with label mango. Show all posts
Saturday, January 24, 2026
Saturday, May 21, 2022
Tropical Mango, Lime and Coconut Sago Pudding
Bring a little sunshine back into your life with this delicious Mango, Lime and Coconut Sago pudding. Sago pudding and Kensington Pride mangoes pureed with lime juice, are a perfectly balanced combination in this gorgeous dessert.
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