We have 4 kg of green King Prawns sitting in our freezer, waiting to be cooked up for Christmas Eve and Christmas Day. Our prawns are from the famous Karumba, in the Gulf Country region of Queensland, Australia, which by the way we happened to visit a few years ago on a camping trip. Karumba is a beautiful spot to visit in Winter, too hot in Summer for us to enjoy, and well known for it's prawn industry.
Hello, I'm Pauline, a passionate home cook with over 40 years of recipe development experience and over 12 years of food blogging. I live in Tropical North Queensland. What began as a simple way to document family recipes has grown into Happy Retiree's Kitchen, a trustworthy source for achievable, delicious recipes. I'm a self-taught cook and food and travel blogger, and have spent over a decade perfecting how to make home cooking achievable, flavoursome, and very accessible. Let's cook.
Sunday, December 22, 2024
Saturday, September 2, 2023
Prawn Curry - simply the best!
Curried prawns or curried shrimp, depending on where you live, is something of a comfort food classic in Tropical and Central Queensland, but it's a real treat that the whole family will love wherever you live. It can be the go-to for an easy mid-week meal to throw together when raw prawns are well priced like they are here right now.
