Showing posts with label parmesan. Show all posts
Showing posts with label parmesan. Show all posts

Wednesday, March 18, 2026

Pesto, Pine Nut and Parmesan Muffins, and my Basil Pesto Recipes

 

Here's a simple little muffin recipe for you, for when you need a savoury addition at your morning or afternoon tea or even for breakfast. Bake them large or small, and you will be delighted with the result. Pesto, Pine nuts and Parmesan are perfect ingredients in so many savoury goods.