I am beyond amazed that after over 13 years of food blogging I didn't have my recipe for Pea and Ham Soup on the HRK website. That's now corrected. A lot of the soups I make are based on lentils as the grain, but this recent cold snap had me longing for good old-fashioned Pea and Ham Soup on a cold Winter's evening. I bought a packet of dried split peas and a ham hock, and this Pea and Ham soup was born.
Hello, I'm Pauline, a passionate home cook with over 40 years of recipe development experience and over 12 years of food blogging. I live in Tropical North Queensland. What began as a simple way to document family recipes has grown into Happy Retiree's Kitchen, a trustworthy source for achievable, delicious recipes. I'm a self-taught cook and food and travel blogger, and have spent over a decade perfecting how to make home cooking achievable, flavoursome, and very accessible. Let's cook.
Showing posts with label ham hock. Show all posts
Showing posts with label ham hock. Show all posts
Tuesday, July 15, 2025
Sunday, April 14, 2024
Bean, Ham and Kale Soup Recipe
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This Bean, Ham and Kale soup recipe is perfect Autumn fare as the weather starts to cool down, and we begin to feel like eating soup, but we are still not ready to enjoy the heavier style of ham and lentil soups which are perfect for the middle of Winter. I don't buy Kale very often, I'll be honest it's not on my list of favourite green vegetables, but as Kale comes into season, and becomes less expensive to buy, it is perfect in this soup. It holds it's shape well and is very nutritious and colourful.
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