Hello, I'm Pauline, a passionate home cook with over 40 years of recipe development experience and over 12 years of food blogging. I live in Tropical North Queensland. What began as a simple way to document family recipes has grown into Happy Retiree's Kitchen, a trustworthy source for achievable, delicious recipes. I'm a self-taught cook and food and travel blogger, and have spent over a decade perfecting how to make home cooking achievable, flavoursome, and very accessible. Let's cook.
Showing posts with label Fresh as Sweet As. Show all posts
Showing posts with label Fresh as Sweet As. Show all posts
Thursday, August 28, 2025
Classic Carrot and Pineapple Cake, perfect for a Springtime celebration or just anytime
Look carefully, as yes there is a delicious Carrot and Pineapple Cake hiding under all of the edible flowers, fruit, foliage and cream cheese icing. Let's celebrate the arrival of Spring in the Southern Hemisphere on the 1st September, with cake, dressed up in time for the Spring carnival. It seems like Spring here already, with the warmer weather, hence I am sharing this with you a few days early.
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