This is a quick and easy dish, for any night of the week. If you are a lover of Prawns, this recipe is for you, but if you're not, please don't be disheartened. You can play with it, and substitute some chicken or tofu pieces for the prawns and you will still love the result. This is a very versatile recipe, other vegetables can be substituted or added, and when it comes to eating your dish, you will think you have just been served a meal in your favourite Chinese restaurant. Promise! It will cost you a lot less as well.
