PASSIONATE ABOUT DELICIOUS HOME COOKING AND SIMPLE LIVING IN THE QUEENSLAND TROPICS
Thursday, September 25, 2025
Salmon with Asparagus and Tagliatelle
Tuesday, September 16, 2025
Chicken and Bean Casserole, an easier version of a French Chicken Cassoulet
A Chicken Casserole has always been a classic way to cook chicken pieces in a covered dish in the oven with vegetables, herbs and a delicious gravy or sauce, and yet so many people are nervous about making one. This recipe will convince you how easy it is to achieve a delicious and nutritious Chicken Casserole in your own kitchen but with a French influence. I couldn't in all conscience as an Aussie, call this a French Cassoulet, as there is no sausage, mutton or pork in it, but there are beans, chicken and lots of flavour, and it is much easier to cook. Casseroles are also a great way to stretch the budget.
Saturday, September 13, 2025
My forever Chilli Con Carne recipe
Thursday, September 4, 2025
In My Spring Kitchen, September 2025
Spring can be an inspiring and energising time of the year. The days get longer again, the flowers are blooming, the birds are singing and nesting, and there's a whole new level of inspiration brimming in the kitchen. Do you feel it? So let's Spring to it, it's In My Kitchen time.