I thought about calling this a Lemon Curd slice because the lemon topping tastes just like delicious lemon curd to me. If you love the tangy and sweet flavours of lemon curd, then you will adore this slice. However, as I didn't make the lemon topping the same way that I would make a batch of lemon curd, either in the microwave or on the stovetop, I thought it might be misleading. Despite the deliberation, here we have a beautiful lemon curd like topping on a crunchy biscuit base, all in one. What could be better?
