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Wednesday, May 31, 2017

The Importance of our Family and our Pets

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Lockie and Kali This hasn't been the best of weeks. We all have those weeks which we wish would end quickly and we could start aga...
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Saturday, May 27, 2017

Coconut and Lime Ceviche as a starter or canape, from the kitchen of Pinetrees Lodge on Lord Howe Island

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Coconut and Lime Ceviche Greetings from Food and Wine week on Lord Howe Island. Ceviche is typically made from very fresh raw fish which...
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Friday, May 12, 2017

How to make Japanese Gyoza Dumpling Delights with Dipping Sauces at home

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Japanese Gyoza Dumplings Gyoza is a Japanese dumpling meal which is easy to make in your own home, I know because we have made a f...
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Tuesday, May 9, 2017

Vietnamese Char Sui Pulled Pork, with Japanese Pickled Cucumber, Pickled Galangal, and Red Cabbage Asian Slaw

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I'd like to share with you my Vietnamese Char Sui Pulled Pork recipe which we cooked a couple of nights ago and it was amazingly deli...
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Tuesday, May 2, 2017

A Surprise Party to Celebrate our 40th Wedding Anniversary with Family and Friends

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It's been a lovely and busy weekend, the highlight being a surprise party on Saturday night at our home, organised by Shannon, to...
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Saturday, April 29, 2017

The Simplest ever Honey and Date Biscuits for Afternoon Tea

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Honey and Date Biscuits We drove home  from Cairns on Wednesday, a long 10 hour drive because of all the road works and the trucks, a...
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Tuesday, April 25, 2017

Enjoying Tolga in Far North Queensland, and the Rocky Creek War Memorial

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Rocky Creek War Memorial  Park Original  and restored Tolga Railway  Station We are travelling on our way hom...
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